ATSAMD21G17A-MF vs ATSAMD21G16B-MFT 比較
詳細並排比較 ATSAMD21G17A-MF 由 Microchip Technology 與 ATSAMD21G16B-MFT 由 Microchip Technology. 比較關鍵規格、電氣參數、封裝、生命週期狀態、價格與供貨情況，以找出最符合您設計需求的元件。
Microchip Technology
ATSAMD21G17A-MF - 48MHz Cortex-M0+ MCU, 128KB Flash | Microchip
ATSAMD21G17A-MF ✓ 啟用中Microchip Technology
ATSAMD21G16B-MFT - 48MHz ARM Cortex-M0+ MCU 64KB Flash | Microchip
ATSAMD21G16B-MFT ✓ 啟用中規格比較
| 參數 | ATSAMD21G17A-MF | ATSAMD21G16B-MFT |
|---|---|---|
| 品牌 | Microchip Technology | Microchip Technology |
| 類別 | Microcontrollers | Microcontrollers |
| 生命週期狀態 | 啟用中 | 啟用中 |
| Core Architecture | ARM Cortex-M0+ (32-bit RISC) | ARM Cortex-M0+ (32-bit) |
| Maximum CPU Frequency | 48 MHz | 48 MHz |
| CoreMark/MHz | 2.46 CoreMark/MHz | — |
| Flash Memory | 128 KB (128K x 8) with 4 KB RWW section | — |
| SRAM | 16 KB | 8 KB |
| Supply Voltage (VDDIN) | 1.62 V to 3.63 V | 1.62 V to 3.63 V |
| 工作溫度 | -40C to +125C (industrial grade) | -40 C to +125 C (industrial) |
| 封裝 | 48-pin QFN (7x7 mm) with exposed pad | 48-QFN (7x7 mm) |
| 安裝類型 | Surface Mount | Surface Mount |
| I/O Pins | 38 GPIO | — |
| ADC | 12-bit, up to 20 channels | 12-bit, up to 350 ksps |
| DAC | 10-bit, 1 channel | 10-bit |
| USB | USB 2.0 Full-Speed device and host | USB 2.0 Full-Speed Device, on-chip transceiver |
| SERCOM Modules | Up to 6 (UART/SPI/I2C configurable) | 6 (configurable UART/SPI/I2C) |
| Peripheral Touch Controller (PTC) | Yes, capacitive touch support | Yes (capacitive touch sensing) |
| Timers/Counters | TC (16-bit), TCC (24-bit), RTC 32.768 kHz | — |
| DMA | 12-channel DMA | — |
| Debug Interface | ARM SWD (2-wire) | 2-pin Serial Wire Debug (SWD) |
| RoHS 狀態 | Compliant | Green, RoHS compliant |
| CoreMark Performance | — | 2.46 CoreMark/MHz |
| Program Flash | — | 64 KB (in-system self-programmable) |
| Packaging Type | — | Tape & Reel (MFT suffix) |
| GPIO Count | — | Up to 38 pins |
| Analog Comparators | — | 2 |
| DMA Channels | — | 12 |
| Functional Safety (FuSa) | — | IEC 60730 class B capable |
| Hardware Multiplier | — | Single-cycle |