IS43TR16256AL-107MBLI vs IS43TR16256AL-125KBLI-TR Pengandingan
Pengandingan Sisi Kiri Sisi Kanan Terperinci IS43TR16256AL-107MBLI disebabkan oleh ISSI, Integrated Silicon Solution Inc dan IS43TR16256AL-125KBLI-TR disebabkan oleh ISSI, Integrated Silicon Solution Inc. Bandingkan spesifikasi utama, parameter elektrik, pakej, status kehidupan, harga, dan keupayaan untuk menentukan komponen terbaik untuk keperluan disenjaya anda.
ISSI, Integrated Silicon Solution Inc
IS43TR16256AL-107MBLI - 4Gb DDR3L SDRAM 256Mx16 | ISSI
IS43TR16256AL-107MBLI ✓ AktifISSI, Integrated Silicon Solution Inc
IS43TR16256AL-125KBLI-TR - 4Gbit DDR3L SDRAM 256Mx16 | ISSI
IS43TR16256AL-125KBLI-TR ✓ AktifPengandingan Spesifikasi
| Parametr | IS43TR16256AL-107MBLI | IS43TR16256AL-125KBLI-TR |
|---|---|---|
| Merek | ISSI, Integrated Silicon Solution Inc | ISSI, Integrated Silicon Solution Inc |
| Kategori | Memory ICs | Memory ICs |
| Status Lingkungan Hidup | Aktif | Aktif |
| Harga Unit (USD) | — | $8.25 |
| Jenis Ingatan | DDR3L SDRAM | DDR3L SDRAM |
| Saiz Ingatan | 4 Gbit | 4Gbit (256M x 16) |
| Organisasi | 256M x 16 | — |
| Clock Speed | 933 MHz | — |
| Kadar Data | 1866 Mbps | 1600 Mbps |
| Access Time | 20 ns | — |
| Tegangan Pemberi Arus | 1.35V (backward compatible to 1.5V) | — |
| Kemasan / Case | 96-TWBGA (9x13mm) | — |
| Jenis Pemasangan | Surface Mount | Surface Mount |
| Suhu Operasi | [DATA_NEEDED: operating temperature range] | — |
| Number of Banks | 8 | — |
| Burst Length | 8 and 4 | 8 |
| On-Die Termination | Yes | — |
| Status RoHS | Compliant | Compliant |
| Memory Interface | Parallel | — |
| Lebar Bus Data | — | 16 bit |
| Clock Frequency | — | 800 MHz |
| Latensi CAS | — | 11 |
| Supply Voltage (VDD/VDDQ) | — | 1.35V ± 0.1V, -0.067V |
| Backward Compatible Voltage | — | 1.5V |
| Row Cycle Time (tRC) | — | 20 ns |
| Row Active Time (tRAS) | — | 20 ns |
| Gambaran Suhu Operasi | — | -40°C to +95°C (TC) |
| Kemasan | — | 96-TWBGA (9x13 mm) |
| On-Die Termination (ODT) | — | Yes |
| Refresh Modes | — | Auto-refresh, Self-refresh |